In just a couple of weeks, Mid City meat lovers will reclaim their favorite burger joint. The original Bud's Broiler (500 City Park Avenue) is nearly operational after a fire wiped out part of the kitchen in October. They’ve been slinging patties on their black skillet since 1952, and owner Shannon McGuire is anxious to get back in business. The restaurant will reopen for Endymion...
Read more via
NOLA Defender
