A long-held belief among people who have festivalled every year for decades is that the most memorable music is from the most obscure acts on the smallest, most remote stages. Even with the coming of extremely big names at the JazzFest, this remains valid.
Jazz Festival FoodIt's also true of the food. Almost none of the food vendors are chefs or restaurateurs. Most of the food is prepared by cooks whose main business is appearing at other festivals. Some of them have no food involvement outside the Jazz Festival...
Read more via the New Orleans Menu
