Fun and fabulous goes over easy
The best brunches are such a drag.
Eat-ertainment at brunch featuring talented drag queens is a thing not just in New Orleans, but in cities like Miami, Baltimore, and even across the pond in London. In her new book Drag Queen Brunch, local food celeb Poppy Tooker puts the spotlight on talented local performers including artist and cover girl Vinsantos and the dynamic Laveau Contraire. Deliciously photographed by the talented Sam Hanna, the book includes recipes, stories, and a history of drag in New Orleans.
What drag brunch is not: quiet, retiring, shy, boring. If it’s a lively glammed-up tasty good time you seek, then read on. Note: Most drag brunches are pop-ups, some happen every other week and others every weekend. Check online or call to reserve.
Source: Eater New Orleans - All
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