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From hummus to shawarma to shakshouka
The traditional New Orleans table is many things, but light isn’t one of them. Sometimes a body needs a break from fried seafood, rich sauces and roux-based soups. Middle Eastern cuisine offers a tasty and clean alternative, so delicious you’ll forget it’s good for you. From simple gyro shops to Saba, Alon Shaya’s masterful take on the foodways that crisscross the region, Middle Eastern fare from humble to haute is on the menu.
Source: Eater New Orleans - All
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